Nutella Biscotti recipe – 90 calories

Nutella Biscotti recipe - 90 calories

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I love Nutella, so I thought this would be a great recipe to try… and I certainly wasn’t disappointed! These biscotti have a great flavor and are quite crunchy. You can also try using white chocolate chips instead of the regular ones for a nice visual effect.

Nutella Biscotti recipe – 90 calories

Ingredients:
1/2 cup chocolate chips
1/2 cup Nutella
1/2 cup hazelnuts (optional)
2 1/4 cups all-purpose flour
3 large eggs
2 tablespoons cocoa
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup sugar


Preparation:
1. Preheat the oven to 350° F.
2. In a medium bowl, sift together the cocoa, flour, baking soda, baking powder and salt.
3. In a large bowl, beat the eggs until frothy.
4. Add the sugar and continue beating for about 2 minutes.
5. Stir in the Nutella.
6. Add the flour mixture to the egg mixture and stir until well combined.
7. Stir in the chocolate chips and hazelnuts (if using).
8. Flour your hands well and divide the dough into 2 or 3 logs; arrange on a parchment lined baking sheet. Press the logs into rectangles approximately 1/2 inch thick.
9. Bake in the oven at 350 degrees F for about 20 minutes.
10. Remove from the oven. Turn down oven heat to 300° F.
11. Using a serrated knife, cut the logs into 1/3-1/2 inch slices. Arrange on a baking sheet and return to the oven.
12. Bake for about 10-12 minutes, then turn the biscotti over and bake for about 10-12 more minutes (depending on the thickness of your slices).

Servings: 36

Nutritional information for one serving:
Calories: 90
Total fat: 2.5 g
Cholesterol: 17 mg
Sodium: 62 mg
Total carbs: 15.8 g
Fiber: 0.7 g
Protein: 1.7 g
Weight Watchers points: 2

Photo credit: cursedthing

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40 Comments

  1. I will not substitute the chocolate. I like it brown like this. I will surely add hazelnuts. But I see you add cocoa to It makes the recipe more natural. Great.

    Reply

  2. Looks yummy and nutritious! That’s what I basically need because I am trying to gain weight and lots of Calorie food is for me. Thanks for sharing the recipe.

    Reply

  3. I am not sure Nutella is good for your diet…

    Reply

  4. I wonder why It’s not good for his diet? It will not do any harm for eating it just a minimum amount. Looks irresistible and nutritious.

    Reply

  5. I can’t wait to try this! I love biscotti. This recipe looks like it will be rich and satisfying! Thanks a bunch!

    Reply

  6. Really good recipe here. I also wanna try to this at home.
    Looks delicious! thanks for sharing this to us.

    Reply

  7. This is a great recipe! I love Nutella and this treat is pretty amazing for the calorie count. I managed to cut the calories down to about 67 per serving by using egg substitute and Splenda for baking instead of whole eggs and sugar. It came out identical in taste and consistency even with these changes. This really does make a great snack that won’t hurt. I’d rather have these over some prepackaged 100 calorie pack of junk food.

    Reply

  8. Sounds delicious. I love nutella. I cannot believe that it is so low with the calories. Will definitely give this a try.

    Reply

  9. For those that might not know Nutella is an Italian sweet spread that contains chocolate and hazelnuts.

    It usually comes in 13-ounce jars and has 150 calories per ounce. 90% of those calories are from sugar and fat.

    I’ve never used Nutella in a biscotti recipe before but looking at the beautiful picture has me thinking about digging out my cookie sheets to try this one.

    I’ve got a feeling I’ll be adding it to my collection of Italian Cookie Recipes.

    Reply

  10. I love biscotti. I can’t wait to try this!

    Reply

  11. This recipe dose not make sences!!! One table spoon of nuteala is 100 calorise thats more than the dessert and u need 1/2 cups!!

    Reply

  12. Amy, you misspelled half your post. sorry:( lol and yes there is a lot of calories but when you split it into 36 servings you get only a portion of actual Nutella. To the author of the recipe, it definetly did not make 36 servings for me.. idk if i did something wrong but maybe like 18.

    Reply

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  14. Thank you for sharing the information on this blog. I love to share with friends good things also. Whoever looking for the low calorie and healthy recipes. Here the website
    http://www.all-freehealthyrecipes.com

    Have a Blessed Day!!

    Reply

  15. hmmm … yummi, yummi. You´ve quicken my appetite ;D

    Reply

  16. so now is it a low calories recipe or what?
    and if i split it to 36 pieces how many calories each pieces will contain :S

    Reply

  17. WOW. thanks for this recipe.
    its good share.

    Reply

  18. Cool! Delisious! Recommend it!

    Reply

  19. Delicious recipe.I will bake it tomorrow :)

    Reply

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  21. Your recipe sounds delicious. I definitely will try it. Thanks for sharing.

    Reply

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  23. I need to understand…90 calories per biscotto? because if it is so this recipe is all but meant for who´s looking to loose weight. I´m on diet and craving for chocolate ( I love nutella!) and I entered this site to look for something sweet and light and I found this!!!!!!! tell me 90 calories is at least for 3 or 4 biscotti and I’ll bake them right now!!!!!

    Reply

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  25. One of the best chocolate treats available in the world today is a product called Nutella. If you’ve never tasted it, then I urge you to drop whatever you are doing this instant and rush out to your local supermarket to purchase a jar. It’s that good! Oh, and while you’re at it, better buy two because one jar is never enough.

    Reply

  26. is hart to said they ere delicious…

    Reply

  27. It’s really a great and useful piece of information. I’m glad that you shared this useful information with us. Please keep us up to date like this. Thanks for sharing.

    Reply

  28. I LOVE NUTELLA!!!! :)

    Reply

  29. NUTELLA IS THE BEST CHOCOLATE IN THE WORLD

    Reply

  30. Karen Pressley says:

    This looks so good, I will be trying the recipe soon, but I am going to substitute the sugar & whole eggs to bring down the calories. Sounds too good to pass up!!!!

    Reply

  31. Karen Pressley says:

    I did make this recipe and it is awesome, I am planning on trying the low-calorie version soon.

    Reply

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