Thick Hot Chocolate recipe - 140 calories

By using cornflour as a thickening agent, you get that creamy, thick hot chocolate without having to worry about the calories.

Thick Hot Chocolate recipe – 140 calories

Ingredients:
2 tablespoons cocoa
2 cups milk
1/4 cup sugar
1 tablespoon cornflour


Preparation:
1. Combine the sugar, cornflour and cocoa, mixing until well combined.
2. Add a little milk to get a runny paste, then add the rest of the milk.
3. Stir over hear until it boils.
4. Divide the hot chocolate between 4 mugs, top up with a little milk and dust with cocoa powder if desired.

Servings: 4

Nutritional information for one serving:
Calories: 140
Calories from fat: 43
Total fat: 4.8g
Cholesterol: 17mg
Total carbs: 21.5g
Fiber: 0.9g
Protein: 4.5g
WW points: 3

Photo credit: Aaliyah&Aaron’s mum

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